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Get Super Bowl Ready with Tostitos Guacamole Scoops (Recipe)

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Ingredients

Adjust Servings:
1 bag Tostitos Scoops
5 Avocado Figure 1/2 an avocado per person
1 Tomato
2 large Jalepeno You can use more for spicier guacamole
1/2 cup Cilantro
1 small onion diced Onion
1 1/2 squeezed Lime
1 Lemon To help the guacamole keep its color
to taste Taco seasoning
to taste Kosher Salt
to taste Garlic Salt
to taste Pepper

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Get Super Bowl Ready with Tostitos Guacamole Scoops (Recipe)

Are you ready for some football? Create a snack that is festive and fun.

Features:
  • Spicy
  • 20
  • Serves 10
  • Easy

Ingredients

Directions

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Ah, the Super Bowl. No matter if you are an avid football fan or a casual indulger, when it comes to the Big Game, everyone watches.

If you plan on throwing a Super Bowl fete, snacks and finger foods are a must. Our favorite is guacamole, but with all of the double dipping that comes with it can cause a mess. So, we came up with a way that you and your guests can enjoy the spicy dip without the unsanitary conditions that come with it.


We are sharing our tried and true favorite that will be a hit. Tostitos Guacamole Scoops!

Just follow the recipe below, grab a bag of Tostitos Scoops, and work your magic.

Add a festive touch with football flags that are game day approved. And since our Tostitos Guacamole Scoops are pre-filled with goodness, it’s easy to serve. Guests can just grab and go!

When picking out your avocados, pay attention to the firmness and color. You want to select avocados that are a purplish or dark green color. If they are light green, this means they aren’t ripened yet. Avoid avocados that are mushy. A good avocado should give a little when you squeeze it.

For spicier guac, add more jalepenos. You can also pair the Tostitos Scoops with homemade salsa for another Super Bowl treat. For discriminate guests, you can create two platters: one that is medium and another that is more spicy. It is like having the best of both worlds.

We like our guacamole chunky so that you can really taste the ingredients. If you like yours smoother, you can always use a food processor to chop the ingredients thoroughly.

 

No matter the age, both kids and adults will like the fun way that the guacamole is served.

Scroll down below for the complete recipe.

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Steps

1
Done

De-pit your avocado and remove skin. Then chop and add to a bowl.

2
Done

Chop tomato then add to your bowl.

3
Done

Chop the jalepenos, cilantro, and onion and add to the bowl.

4
Done

Cut your lime and squeeze its juice in the mixture. Do the same with the lemon.

5
Done

Add the spices to your mixture (taco seasoning, Kosher Salt, garlic powder, and pepper)

6
Done

Mix well to incorporate all of the ingredients.

7
Done

Select a platter and add the Tostitos Scoops to it one by one, adding the guacamole to each scoop with a small cake batter scooper.

8
Done

Add additional decoration or garnishments, then serve.

Danyelle Little

Danyelle Little is an award-winning blogger, author, speaker, influencer, and foodie. As the founder of TheCubicleChick.com, she has become the authority on working parent families and work life management. Danyelle co-wrote the book, Personal, Professional, and Positive: The 30-Day Challenge, and is currently working on two new titles. With over 95,000 followers across her social networks, she understands the power of social media. An avid traveler, Danyelle enjoys visiting new places and sharing her experiences on LifeWellEaten.com. The mom of two also enjoys classic movies, zip-lining, and spending time with family and friends.

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